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Soft-Shell Crabs With Lemon & Capers

SOFT-SHELL CRABS WITH LEMON & CAPERS is a home-style recipe made with Lemons, Flour, T Pepper, Olive Oil Extra Virgin, Soft Shell Crabs, and Butter Unsalted. Serves 1.

Ingredientes

• 2.0 Lemons
• 1.0 cup Flour
• 1.0 T Pepper
• 0.25 cup Olive Oil Extra Virgin

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Preparo (prévia)

1. 1

   Using a small sharp knife, peel 1 of the lemons, removing all of the bitter

2. 2

   white pith. Working over a bowl, cut in between the membranes to release