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Sole,Crab and Artichokes

Sole,Crab and Artichokes is a home-style recipe made with Butter Or Margarine Softened, Salt, Flour, White Pepper, Hot Milk, and Grated Romano Cheese.

Ingrédients

• 0.25 cup Butter Or Margarine Softened
• 1.0 tsp Salt
• 0.25 cup Flour
• 0.25 tsp White Pepper

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Méthode (aperçu)

1. 1

   Pour all Mornay Sauce ingredients in a blender. Cover and blend on high for 30

2. 2

   seconds. pour in top of a double boiler and cook over simmering water for 15 mi