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Someones' Mom's Gingersnaps

Someones' Mom's Gingersnaps is built on Oil, Flour, and Sugar. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/2 cup
• 4 cup
• 2 cup

Method (preview)

1. 1

   Cream oil and sugar. Beat in egg and molasss. Combine flour, baking soda, ginger, cinnamon and salt. Gradually add to creamed mixture.

2. 2

   Roll teaspoonfuls of dough into balls.

3. 3

   Dip one side into sugar; place with sugar side up on a baking sheet (ungreased) bake at 350 for 15 to 20 minutes or until lightly brown and crinkly.