Sooz's Teriyaki Shish Kabobs
A japanese recipe for Sooz's Teriyaki Shish Kabobs, made with Beef Cubed, Light Brown Sugar Firmly Packed, Soy Sauce, Vegetable Oil, and Garlic Finely Chopped. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 2 lb
- 1 cup
- 1/2 cup
- 1/2 cup
- 6 clove
Method (preview)
- 1
Recipes to Cook Ahead and Freeze for Later
- 2
Combine all ingredients and pour into freezer container. Freeze.
Cook this tonight? 👨🍳
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