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Sort of Butter Toffee

A home-style Sort of Butter Toffee made with Butter, Brown Sugar, and Chocolate Chips. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 1 cup
• 6 oz

Method (preview)

1. 1

   Place layer of crackers in foil-lined 11 x 16 x 1-inch baking pan.

2. 2

   Boil butter and sugar for 3 minutes.

3. 3

   Pour over crackers.

4. 4

   Bake in preheated 350-degree oven for 5 minutes or until crackers float.

5. 5

   Sprinkle chocolate chips over saltines; when melted spread over chocolate.

6. 6

   Top with nuts and pat down.

7. 7

   After cooling, break into pieces.

8. 8

   Refrigerate in plastic.