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Soudzoukakia (Sausage Rolls in Wine Sauce)

Soudzoukakia (Sausage Rolls in Wine Sauce) comes together with Cumin Powder, Tomato Puree, Water, Sugar, and Cinnamon Stick. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 3/4 tsp
• 3/4 can
• 3/4 cup
• 3/4 tsp
• 3/4 pc

Method (preview)

1. 1

   Place bread in a medium sized bowl and moisten with wine.

2. 2

   Add remaining ingredients for the sausage rolls and mix thoroughly.

3. 3

   Take 1 T. of the mixture and, with your hands, form into a roll about 2 ″ long.

4. 4

   Continue procedure until all mixture is used.

5. 5

   Placer rolls on a broiling pan and broil, turning once, until browned.

6. 6

   Drain on paper towels and set aside.

7. 7

   WINE SAUCE In a 4 qt. saucepan, mix in all ingredients.

8. 8

   Bring to a boil, reduce heat to low.

9. 9

   Add sausage rolls and return to a boil.

10. 10

    Cover saucepan, reduce heat to low and simmer for 30 more minutes.