Soufle Spanaki (Spinach Souffle)
Soufle Spanaki (Spinach Souffle) is a home-style recipe made with Butter, Flour, and Milk.
Ingrédients
- 5 tbsp
- 7 tbsp
- 1 cup
Méthode (aperçu)
- 1
Clean and wash spinach. Select only the tender leaves and chop these to measure
- 2
1 cup. Season lightly with salt and pepper, and place in a strainer.
Let drain for 1 hr. In a small pot, melt butter.
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