Soup Sticks

Name: Soup Sticks
Prep time: 20 min
Yield: 20.0
Ingredients: Dough; 1 1/4 cup Warm Water; 1 package Active Dry Yeast; 3 1/2 cup All Purpose Flour; 1/2 cup Whole Wheat Flour; 1/3 cup Olive Oil; 1 Egg; 1/4 cup Brown Sugar; 2 teaspoon Chili Powder; 1 teaspoon Salt; 1/2 teaspoon Ground Cinnamon Spicy Honey Butter; 1/4 cup Honey; 1/4 cup Red Pepper; 1/2 cup Butter; 1 cup The All Purpose Flour The Whole Wheat Flour Olive Oil

Soup Sticks is a home-style recipe made with Dough, Warm Water, Active Dry Yeast, All Purpose Flour, Whole Wheat Flour, and Olive Oil. Serves 20.

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🍽 Serve 20

Ingredientes

Dough
1 1/4 cup
1 pkg
3 1/2 cup

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Preparo (prévia)

1
Mixer on low 1 minute.
2
Stir in remaining flour to make soft dough that pulls away from sides of bowl (dough will be sticky).

Coat 2-quart container with nonstick cooking spray.

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