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Sour Beer Rye, 1 1/2

Sour Beer Rye, 1 1/2# comes together with Flat Beer Room Temp, Cider Vinegar, Bread Flour, Whole Rye Flour, and Whole Wheat Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredienti

• 1 cup
• 1/4 cup
• 1 1/4 cup
• 1 cup

+ 8 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Combine the beer and the vinegar in a small bowl and set aside for ten minutes.

2. 2

   Add ingredients in the order specified by your breadmaker.