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Sour Cream Anise Cookies

Sour Cream Anise Cookies is built on Brown Sugar, Honey, Sour Cream, All Purpose Flour, and Baking Soda. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 1 cup
• 8 oz
• 3 1/2 cup
• 2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Recipe by: TASTE OF HOME DEC/JAN 1996

2. 2

   In a mixing bowl, cream shortening and sugar.

3. 3

   Add the honey, sour cream and eggs; beat well.

4. 4

   Combine flour, baking soda, aniseed and salt; add to creamed mixture and mix tell.

5. 5

   Drop by teaspoon 2 ″ apart onto greased baking sheets.

6. 6

   Bake at 350 degrees for 12-15 minutes or until lightly browned.

7. 7

   Cool on a wire rack. Yield: about 8 dozen.