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Sour Cream Chocolate Chip Pound Cake

A home-style Sour Cream Chocolate Chip Pound Cake made with Sugar, Vanilla, Flour, Baking Soda, and Sour Cream. Keep it handy for the next time you cook it.

Ingredients

• 3 cup
• 1 tsp
• 3 cup
• 1/4 tsp
• 1 cup
• 1/2 cup

Method (preview)

1. 1

   Use a good, powerful mixing bowl. Cream margarine and sugar together.

2. 2

   Add eggs and vanilla.

3. 3

   Alternate dry ingredients with sour cream.

4. 4

   Add chocolate chips and walnuts.

5. 5

   Bake in ungreased tube pan at 350 degrees for 1 hour to 1 hour, 10 minutes.

6. 6

   Let cool briefly, place on plate or in plastic container.