Sour Cream-Chocolate Chip Scones

Name: Sour Cream-Chocolate Chip Scones
Prep time: 15 min
Yield: 8.0
Ingredients: 2.0 cup All Purpose Flour; 0.25 cup Granulated Sugar; 1.0 tablespoon Baking Powder; 0.5 teaspoon Kosher Salt; 6.0 tablespoon Cold Unsalted Butter; 1.25 cup Semisweet Chocolate Chips; 0.75 cup Sour Cream; 1.0 Large Egg; 1.0 teaspoon Pure Vanilla Extract

Sour Cream-Chocolate Chip Scones is a home-style recipe made with All Purpose Flour, Granulated Sugar, Baking Powder, Kosher Salt, Cold Unsalted Butter, and Semisweet Chocolate Chips. Serves 8.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Serves 8.0

Ingredients

2.0 cup All Purpose Flour
0.25 cup Granulated Sugar
1.0 tbsp Baking Powder
0.5 tsp Kosher Salt

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oven to 425F. Line a baking sheet with parchment.
2
In a large bowl, whisk together the flour, sugar, baking powder, and

salt. Add the butter and, using a pastry blender or two knives, cut

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.