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Sour Cream Mashed Potatoes

Sour Cream Mashed Potatoes is a home-style recipe made with Med Baking Potatoes, Garlic, Light Dairy Sour Cream, Skim Milk, and Finely Shredded Parmesan Cheese Fresh Basil Sprigs. Serves 6.

Ingrédients

• 4
• 4 clove
• 1/2 cup
• 3 tbsp

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Méthode (aperçu)

1. 1

   If desired, peel potatoes.

2. 2

   Cook potatoes and garlic cloves, covered, in boiling water for 20-25 minutes or until potatoes are tender; drain.