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Sour Cream Mushroom Quiche

Sour Cream Mushroom Quiche is a home-style recipe made with Pastry Shell, All Purpose Flour, Salt, Salad Oil, Milk Quiche, and Pie Crust For Inch Pan. Serves 1.

재료

• Pastry Shell
• 1.3333 cup All Purpose Flour
• 1.0 tsp Salt
• 0.3333 cup Salad Oil

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조리법 (미리보기)

1. 1

   Mix flour and salt. Add milk to oil and add all at once

2. 2

   to flour mixture. Stir. Roll on damp surface between two