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Sour Cream Pound Cake

Sour Cream Pound Cake is a home-style recipe made with Sugar, Frozen Egg Substitute Thawed, Low Fat Sour Cream, Baking Soda, Sifted Cake Flour, and Salt.

Ingrediënten

• 3.0 cup Sugar
• 1.3333 cup Frozen Egg Substitute Thawed
• 1.5 cup Low Fat Sour Cream
• 1.0 tsp Baking Soda

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Bereiding (voorbeeld)

1. 1

   Cream sugar and margarine at medium speed of an electric mixer

2. 2

   until combined. Gradually add egg substitute, beating well.