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Sour Dough Starter For Breadmaker

Sour Dough Starter For Breadmaker is a home-style recipe made with Skim Milk, Plain Yogurt, Flour, and Ceramic Or Glass Container With Tight Fitting Lid. Serves 1.

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Sour Dough Starter For Breadmaker

Ingrédients

Méthode (aperçu)

  1. 1

    Yogurt.

  2. 2

    Allow to stand at room temperature 18-24 hours or until curds form.

Stir with wooden spoon once or twice to keep liquid mixed in.

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