Sourdough Biscuits

Name: Sourdough Biscuits
Yield: 0.0
Ingredients: 1.0 cup Warm Water; 2.0 cup Buttermilk; 5.0 cup Flour Sugar Melted Shortening; 0.25 teaspoon Baking Soda; 4.0 teaspoon Baking Powder; 1.0 teaspoon Salt; 1.0 package Or Yeast

Sourdough Biscuits is a home-style recipe made with Warm Water, Buttermilk, Flour Sugar Melted Shortening, Baking Soda, Baking Powder, and Salt.

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Ingrédients

1.0 cup Warm Water
2.0 cup Buttermilk
5.0 cup Flour Sugar Melted Shortening
0.25 tsp Baking Soda

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Méthode (aperçu)

1
Machine: Place ingredients in the usual way for your machine. Process on
2
the 45 minute or less dough cycle.

By hand: Dissolve yeast in 1 Cup warm water. Add buttermilk. Then to this

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