Sourdough Bread #12 (All Day Rising)
Sourdough Bread #12 (All Day Rising) — een communityrecept op Potlikkr.
Ingrediënten
- 1.125 cup Water
- 3.25 cup Flour
- 1.0 T Salt
- 0.5 T Yeast
Bereiding (voorbeeld)
- 1
Mix and knead until smooth, or put into the bread machine and let the machine do the work.
- 2
When using the sourdough starter, I just substitute the starter for liquid/flour at the same ratio, as my starter is made with a 1:1 water:flour ratio. For example, if I use 1 c. starter, I reduce the flour and water by 1/2 c. each. I also just watch it as I knead it by hand or mix it in my bread machine. What I've discovered is that no matter how much flour I add, it always gets sticky when I'm using sourdough starter, even though it doesn't get sticky when I just make plain french bread with flour and water.
The refrigeration makes the sticky dough manageable. I let my dough rise in the refrigerator before shaping. That col...
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