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Sourdough Buns

Sourdough Buns — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Dissolve yeast in 2 c lukewarm water. Add sugar,

  2. 2

    salt, starter, and flour. Cover; let rise to doubled.

Roll out dough to 3/4 in thick. Cut with biscuit

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