Sourdough Cornbread
Sourdough Cornbread is a home-style recipe made with Active Sourdough Starter, Salt, Sugar, Sour Cream Or Yogurt, Unbleached Flour, and Cream Of Tartar.
材料
- 0.5 cup Active Sourdough Starter
- 1.0 tsp Salt
- 1.0 tbsp Sugar
- 0.5 cup Sour Cream Or Yogurt
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作り方 （プレビュー）
- 1
Mix ingredients in the above order, stirring only enough to blend the mixture.
- 2
Pour into a buttered pan. Bake in a 375 to 400 degree oven for about 15 minutes.