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Sourdough English Muffins

Sourdough English Muffins is a home-style recipe made with Yeast, Lukewarm Water, Basic Sourdough Starter Room Temperature, Instant Nonfat Dry Milk, Sugar, and Salt. Serves 1.

材料

• 1 pkg
• 1/2 cup
• 1/2 cup
• 1/3 cup

+ あと7品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Transfer dough to greased bowl, turning to coat all surfaces.

2. 2

   Cover with plastic and let stand in warm draft-free area until doubled, 1 to 1 1/2 hours.