Sourdough Flat Bread

Name: Sourdough Flat Bread
Yield: 1.0
Ingredients: 1.0 cup Whole Wheat Flour; 1.0 cup Rye Flour; 1.0 cup All Purpose Unbleached White Flour; 2.0 teaspoon Salt; 4.0 teaspoon Sourdough Bread Enhancer Formula; 0.25 cup Vegetable Oil; 10.0 ounce Water; 0.5 cup Assorted Seeds Such As Sesame Caraway Fennel Or Poppy; 1.0 tablespoon Kosher Salt; 0.5 teaspoon Freshly Ground Black Pepper

Sourdough Flat Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.0 cup Whole Wheat Flour
1.0 cup Rye Flour
1.0 cup All Purpose Unbleached White Flour
2.0 tsp Salt

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Method (preview)

1
Bread machine method: Place the flours, regular salt, Sourdough Bread Enhancer, oil and water in the bread machine and process until a soft, pliable ball of dough forms, adjusting flour or liquid if necessary. Cancel the machine at the end of the first knead cycle.
2
Food processor method:

Place the flours, regular salt, Sourdough Enhancer in the work bowl of the food processor fitted with the plastic bla...

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