Sourdough Nepalese Bread
Sourdough Nepalese Bread — a community recipe on Potlikkr.
🍽 Serves 1.0
🥞
Ingredients
- 1.5 cup Sourdough Starter Sponge
- 2.0 cup Whole Wheat Flour
- 2.0 tbsp Sugar
- 0.5 tsp Baking Powder
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
but should be soft. Cover and let rise for 1/2 hour
- 2
or so. Divide into 4 equal parts. Shape each into a
ball. On a lightly floured board, roll out each ball
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.