Sourdough Peasant Bread
Sourdough Peasant Bread — a community recipe on Potlikkr.
🍽 Serves 0.0
Ingredients
- Posted By Gaye Levy
- 1.125 cup Sourdough Starter
- 0.5 cup Water
- 1.25 tsp Sugar
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Method (preview)
- 1
This is for the medium sized loaf which, depending on how active my starter is at the moment, will rise to the top of my Hitachi B101.
- 2
If I want an extra sour loaf, I will use the starter two or three days after feeding. This produces a shorter loaf with a heavier texture.
For a light and fluffy loaf, I feed the starter first, then let it sit on the counter for 8 to 10 hours before using....
Cook this tonight? 👨🍳
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