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Sourdough Starter #1 (jvb)

Sourdough Starter #1 (jvb) is a home-style recipe made with Flour, Lukewarm Water, and Dry Yeast. Serves 1.

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Sourdough Starter #1 (jvb)

सामग्री

विधि (झलक)

  1. 1

    Mix in a non-metallic container. Let stand 24 hours (loosely covered) at room temperature.

  2. 2

    Feed with equal parts white flour and water after every use.

Keep in the refrigerator and use weekly. Else store in freezer.

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