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Sourdough Starter

Sourdough Starter is a home-style recipe made with Flour, Salt, Sugar, Dry Yeast, and Lukewarm Water. Serves 1.

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Sourdough Starter

Ingredientes

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Preparación (vista previa)

  1. 1

    Use a glass bowl or container.

  2. 2

    Once the starter mix is fed with flour and warm water, it must be left to ferment about 12 hours, until bubbly.

A clear brown liquid often forms on top of the stored starter, but it can be simply stirred back in before use.

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