Sourdough Starter And English Muffins
Sourdough Starter And English Muffins is a home-style recipe made with Dry Yeast, Warm Water, Sugar, and Flour. Serves 1.
🍽 Serves 1
Ingredients
- 1 tbsp
- 2 1/2 cup
- 2 tsp
- 2 1/2 cup
Method (preview)
- 1
Combine ingredients.
- 2
Let it ferment for five days, stirring daily.
If liquid rises to top during storage, just stir back in.
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