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Sourdough Starter And Information

Sourdough Starter And Information — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Skim Milk
• 3.0 tbsp Plain Yogurt
• Sourdough Starter
• 2.0 Stir In Plain Fresh High Quality Yogurt

Method (preview)

1. 1

   or bowl. Cover with a non-metallic lid; set in a warm place (between 70F to 100F) for 24 hours. On a warm day you can place the starter outside in the sun or on the kitchen counter. On cooler days, place it in a gas oven with a pilot light, on top of the water heater, or on a heating pad set on low.

2. 2

   After 24 hours, the milk will thicken and form curds. At