Sourdough Trail Pancakes

Name: Sourdough Trail Pancakes
Yield: 28.0
Ingredients: 1.0 cup Sourdough Starter; 2.0 cup F Warm Water; 2.5 cup All Purpose Flour; 1.0 Whole Fresh Egg; 2.0 tablespoon Cooking Oil; 0.25 cup Instant Dry Milk; 1.0 T No Salt; 1.0 T Baking Soda; 2.0 tablespoon Sugar; Before Making The; At Room

Sourdough Trail Pancakes — a community recipe on Potlikkr.

🍽 Serves 28.0

🍰

Ingredients

1.0 cup Sourdough Starter
2.0 cup F Warm Water
2.5 cup All Purpose Flour
1.0 Whole Fresh Egg

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
temperature (or in oven out of drafts). 2. In the
2
morning remove and save 1 cup of the starter for

future use. 3. To the remaning starter add the raw

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.