South China Vegetable Stir Fry
South China Vegetable Stir Fry is a home-style recipe made with Asparagus, Cauliflower Flowerets, Broccoli Florets Or Cooking Spray, Fresh Ginger Cut Into Matchsticks, Shiitake Mushrooms, and Straw Mushrooms. Serves 4.
🍽 Pour 4.0
Ingrédients
- 4.0 oz Asparagus
- 4.0 oz Cauliflower Flowerets
- 1.0 cup Broccoli Florets Or Cooking Spray
- 1.0 pc Fresh Ginger Cut Into Matchsticks
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Méthode (aperçu)
- 1
Cook the asparagus, cauliflower, and broccoli in salted boiling water for 1
- 2
minute, then plunge them into cold water and drain.
Spray the wok and heat over high heat then add the ginger, all the vegetables,
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