Southern Fried Corn
Southern Fried Corn — a community recipe on Potlikkr.
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Ingredients
- 6.0 Ears Corn
- 0.25 cup Bacon Drippings
- 2.0 tbsp Flour
- 1.0 tbsp Sugar
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Shuck corn. Wash and remove silk. Cut corn cobs in half. Then cut
- 2
kernels off. (This is called cream-style cutting.) Scrape juice
out of corn cob into the corn. Heat dripping in large skillet. Add
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