Southern Vegetable Saute
Southern Vegetable Saute is a home-style recipe made with Frozen Okra, Whole Chayote Squash, Garlic, Olive Oil, Tomatoes Canned, and Frozen Corn. Serves 6.
🍽 Serves 6
Ingredients
- 8 oz
- 1
- 1 clove
- 1 tsp
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
In a large skillet cook okra, chayote, and garlic in oil for 5 minutes.
- 2
Stir in tomatoes, corn, thyme, Cajun seasoning, and hot sauce.
Cook and stir for 5 minutes more or until vegetables are tender.
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