Southern Vegetable Saute
Southern Vegetable Saute is a home-style recipe made with Frozen Okra, Whole Chayote Squash, Garlic, Olive Oil, Tomatoes Canned, and Frozen Corn. Serves 6.
🍽 Pour 6.0
Ingrédients
- 8.0 oz Frozen Okra
- 1.0 Whole Chayote Squash
- 1.0 clove Garlic
- 1.0 tsp Olive Oil
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Méthode (aperçu)
- 1
In a large skillet cook okra, chayote, and garlic in oil for 5 minutes. Stir in
- 2
tomatoes, corn, thyme, Cajun seasoning, and hot sauce. Cook and stir for 5
minutes more or until vegetables are tender.
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