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Southwest Potato Frittata

Southwest Potato Frittata is built on Egg Substitute, Water, and Parmesan Cheese. Keep it handy for the next time you cook it.

Ingredientes

• 2 cup
• 2 tbsp
• 1/3 cup

Preparo (prévia)

1. 1

   Heat broiler.

2. 2

   Place potatoes in shallow 1 1/2- to 2-quart microwave- safe dish.

3. 3

   Cover with plastic wrap, venting one corner.

4. 4

   Microwave on HIGH 5 minutes.

5. 5

   Coat 10-inch nonstick skillet with vegetable cooking spray; add potatoes and cook over medium heat, turning occasionally, until golden, about 5 minutes.

6. 6

   Meanwhile, in medium bowl mix remaining ingredients except pepper and cheese; season with pepper.

7. 7

   Pour mixture over potatoes.

8. 8

   Cover; cook over medium heat until eggs are almost set, about 10 minutes.

9. 9

   Remove cover.

10. 10

    Sprinkle with cheese.

11. 11

    Wrap skillet handle in double thickness of aluminum foil.

12. 12

    Place skillet 4 to 5 inches from heat source.

13. 13

    Watching closely, broil 1 to 3 minutes to finish cooking eggs and melt cheese.

14. 14

    Cut into wedges to serve.