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Southwestern Chicken Soup

Southwestern Chicken Soup is a chicken soups recipe made with Onion, Celery, Olive Oil, Chicken Stock, and Chicken Breast. Serves 8. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 1/2 cup
• 1 tbsp
• 6 cup
• 4 cup
• 1/2 cup
• 10 oz
• 1 tsp
• 1 tbsp
• 2 tbsp
• 1 can
• 4 oz

Method (preview)

1. 1

   In soup kettle, saute the onions and celery in the oil until soft.

2. 2

   Add chicken stock and brown rice.

3. 3

   Bring mixture to a boil.

4. 4

   Reduce heat, cover and simmer.

5. 5

   When the rice is done, add chicken and remaining ingredients.

6. 6

   Continue to simmer until chicken is heated through.