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Southwestern Corn Chowder

Southwestern Corn Chowder is a home-style recipe made with Olive Oil, Garlic, Red Or Green Bell Pepper, Onion, Flour, and Jar Picante Sauce. Serves 8.

Ingrédients

• 2.0 tbsp Olive Oil
• 3.0 clove Garlic
• 1.0 Red Or Green Bell Pepper
• 0.5 cup Onion

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Méthode (aperçu)

1. 1

   In a Dutch oven, heat oil and saute garlic, pepper, and onion until soft. A

2. 2

   dd flour and cook 2 mins. on medium heat. Add Picante sauce, broth, and cream