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Southwestern Grilled Chicken Salad

Southwestern Grilled Chicken Salad is a salads recipe made with Salt, Pepper, and Creamy Caesar Dressing. Scale it up or down for the number of people at the table.

Ingredients

• 1/4 tsp
• 1/4 tsp
• 1/4 cup

Method (preview)

1. 1

   Serving Size: 4 Preparation Time:0:00

2. 2

   Categories: All Newly Typed Not Shared Bbq/Grill

3. 3

   Heat coals or gas grill.

4. 4

   Cover and grill chicken 5 to 6 inches from medium heat 15 to 20 minutes, turning once, until juice of chicken is no longer pink when centers of thickest pieces are cut.

5. 5

   Sprinkle with salt and pepper.

6. 6

   Cover and refrigerate chicken at least 1 hour until chilled.

7. 7

   Cut each chicken breast half into slices.

8. 8

   Mix dressing, cilantro and chilies.

9. 9

   Place 2 cups romaine on each of 4 serving plates.

10. 10

    Top with bell pepper slices and 1 sliced chicken breast half.

11. 11

    Serve with dressing mixture.