Southwestern Stuffed Shells
Southwestern Stuffed Shells is a home-style recipe made with Pasta Shells Cooked And Drained, Pumpkin, Egg, Italian Seasoned Breadcrumbs, Parmesan Cheese Grated, and T Nutmeg.
Ingredients
- 18
- 16 oz
- 1
- 1/2 cup
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine pumpkin and next 4 ingredients.
- 2
Stuff each shell with mixture.
Spread 1 cup salsa in 13x9 baking pan, place filled shells open side up in pan.
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