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Soy Bread, Thirty Percent

Soy Bread, Thirty Percent is a home-style recipe made with Soy Flour, Unbleached White Flour, Gluten Wheat, Active Dry Yeast, Sugar, and Salt. Serves 16.

Ingredienti

• 1.5 cup Soy Flour
• 2.5 cup Unbleached White Flour
• 3.0 tbsp Gluten Wheat
• 1.0 pkg Active Dry Yeast

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   An overnight method allows a slower rise, so the texture develops with less kneading. If time allows, this dough can be made in a more traditional manner...or speed up the entire process by mixing and baking in a bread machine. Up to 50% soy flour can be used (2 cups soy flour, 2 cups white flour), but expect a much richer, denser loaf:

2. 2

   In a mixing bowl, stir together flours, gluten, yeast, sugar, and salt to distribute evenly.