Soy-Glazed Spareribs

Name: Soy-Glazed Spareribs
Ingredients: 5.0 pound Spareribs Cut Into Rib; Salt And Pepper To Taste; 0.5 cup Pineapple Juice; 2.0 tablespoon Garlic Flavored Wine Vinegar; 0.25 cup Dry White Wine; 2.0 tablespoon Soy Sauce; 2.0 tablespoon Honey; 0.5 cup Chicken Broth; 2.0 tablespoon Cornstarch; 3.0 tablespoon Water

Soy-Glazed Spareribs — a community recipe on Potlikkr.

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Ingredients

5.0 lb Spareribs Cut Into Rib
Salt And Pepper To Taste
0.5 cup Pineapple Juice
2.0 tbsp Garlic Flavored Wine Vinegar

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Method (preview)

1
Preheat oven to 400 degrees. Place spareribs on a rack in a shallow
2
baking pan. Brown in oven 15 minutes; turn and brown on other side

10 to 15 minutes. Drain fat. Sprinkle ribs with salt and pepper.

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