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Soy-Glazed Spareribs

Soy-Glazed Spareribs — una ricetta della community su Potlikkr.

Ingredienti

• 4.5 lb Spareribs Salt And Pepper
• 0.5 cup Pineapple Juice
• 2.0 tbsp Garlic Flavored Wine Vinegar
• 0.25 cup Dry White Wine

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Place spareribs on rack in shallow baking pan. Brown in 400 F oven for 30 minutes, turning ribs once. Remove from oven; pour off fat. Sprinkle ribs with salt and pepper. Place in slow-cooking pot. Combine remaining ingredients except cornstarch and water; pour over ribs. Cover and cook on low 7 to 9 hours. Turn control to high. Dissolve cornstarch in 3 tbs. cold water. Stir into rib mixture. Cook 10 to 15 minutes or until slightly thickened.

2. 2

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