Soy Nog
Soy Nog is a home-style recipe made with Peeled Amp Cubed Butternut Squash, Vanilla Soy Milk, Brown Rice Syrup, Fruit Flavoured Lecithin Granules, Nutmeg, and Vanilla Extract. Serves 4.
🍽 4.0인분
재료
- 1.0 cup Peeled Amp Cubed Butternut Squash
- 2.0 cup Vanilla Soy Milk
- 3.0 tbsp Brown Rice Syrup
- 2.5 tbsp Fruit Flavoured Lecithin Granules
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Steam squash for 20 minutes or till soft. Drain & let cool for 5 minutes.
- 2
Transfer to a blender, add remaining ingredients & blend till smooth.
Refrigerate for 30 minutes.