"soy Vey!" Challah (bread)

Name: "soy Vey!" Challah (bread)
Yield: 1.0
Ingredients: 0.75 cup Soy Milk Room Temperature; 3.0 tablespoon Honey; 2.25 teaspoon Yeast; 3.0 cup Bread Flour; 0.5 cup Soy Flour; 0.25 cup Soybean Oil; 3.0 Eggs; 1.0 Egg Yolk; 2.0 tablespoon Poppy Seeds; 1.0 Egg White

"soy Vey!" Challah (bread) — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

0.75 cup Soy Milk Room Temperature
3.0 tbsp Honey
2.25 tsp Yeast
3.0 cup Bread Flour

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
flour in a large bowl. 3. Add the oil, eggs, and egg
2
yolk to the milk, honey, and yeast mixture. Stir with

a wooden spoon until blended. 4. Add the flours to the

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.