Soybean-Lentil-Rice Loaf
Soybean-Lentil-Rice Loaf is a home-style recipe made with Cooked Am Soybeans, Cooked Am Medium Brown Rice, Soy Milk Water Or Stock, Tomato Puree, Sea Salt, and Onion Powder.
Zutaten
- 1.0 cup Cooked Am Soybeans
- 1.0 cup Cooked Am Medium Brown Rice
- 0.75 cup Soy Milk Water Or Stock
- 0.25 cup Tomato Puree
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Zubereitung (Vorschau)
- 1
In a large mixing bowl, mash soybeans and lentils well. Add the rest of
- 2
the ingredients and mix well. Turn into an oiled loaf pan. Bake in
preheated oven for 1 hour. Serve as is, or top with tomato puree.
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