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Spaghetti Pie

Spaghetti Pie — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Spaghetti Noodles
• 1.0 tbsp Plus Kosher Salt
• 2.0 tbsp Olive Oil
• 2.0 tbsp Corn Oil

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Method (preview)

1. 1

   Bring 1 gallon water to boil. Add 1 teaspoon salt and cook spaghetti al dente. Drain in a colander and cool under running water. Allow to dry 5 minutes, then mask with 2 tablespoons olive oil.

2. 2

   Heat corn oil; saute onion, add garlic, carrots and peppers, saute for 1 minute. Add basil, oregano, mint, 1 tablespoon salt, black pepper and ground beef. Using a potato masher, or the back of a solid spoon, break up the ground beef so it will not cook in lumps. Cook until the mixture is dry. Add tomatoes and tomato paste. Cook to dissolve paste.