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Spaghetti Rolls

Spaghetti Rolls is a home-style recipe made with Ground Beef, Pepper, Vegetable Oil, Spaghetti Sauce Divided, Onion Powder, and Mozzarella Cheese.

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Spaghetti Rolls

재료

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조리법 (미리보기)

  1. 1

    Cook and drain manicotti shells. Cook beef in oil in large skillet over medium

  2. 2

    high heat until brown, stirring to separate meat; drain fat. Stir in onion

powder, salt andpepper. Stir in 1 cup of the spaghetti sauce; cool and set aside.

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