Spaghetti w/ Eggplant Sauce
Spaghetti w/ Eggplant Sauce is a home-style recipe made with Olive Oil, Salt, Italian Plum Tomatoes, and Hot Red Pepper Sauce.
Ingrediënten
- 0.3333 cup Olive Oil
- 2.0 tsp Salt
- 28.0 oz Italian Plum Tomatoes
- 0.125 tsp Hot Red Pepper Sauce
Bereiding (voorbeeld)
- 1
Pare eggplant; cut into 3/4 ″ cubes. Place eggplant cubes in colander;
- 2
sprinkle with the salt and toss. Let stnad and drain in sink or over bowl,
tossing occasionally, 1 hr.
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