Spanakopites Apo Ti Samos (spinach Pies From Samos)
Spanakopites Apo Ti Samos (spinach Pies From Samos) is a home-style recipe made with Finely Chopped Spring Onions, Olive Oil, and Crumbled Feta Cheese.
Ingredients
- 1 cup
- 1/4 cup
- 2 cup
- 1/2 cup
Method (preview)
- 1
OVEN TEMPERATURE: 190øC (375øF); COOKING TIME: 40 Minutes Wash spinach well and cut off any coarse stems.
- 2
Chop coarsely and put into a large pan.
Cover and place over heat for 7-8 minutes shaking pan now and then or turning spinach with a fork.
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