Spanish Cheesecake

Name: Spanish Cheesecake
Yield: 10.0
Ingredients: None Cheesecake; 1.0 pound Cream Cheese; 1.5 cup Sugar; 2.0 Eggs; 0.5 teaspoon Cinnamon; 1.0 T Lemon Rind; 0.25 cup Unbleached Flour; 0.5 teaspoon Salt Confectioners Sugar; 3.0 tablespoon Butter

Spanish Cheesecake — a community recipe on Potlikkr.

🍽 Serves 10.0

🍰

Ingredients

None Cheesecake
1.0 lb Cream Cheese
1.5 cup Sugar
2.0 Eggs

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Method (preview)

1
Preheat the oven to 400 degrees F. In a large mixing
2
bowl, cream the cheese, 1 tb of the butter and the

sugar. Do not beat. Stir in the eggs, one at a time,

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