Spanish Chicken With Yellow Rice

Name: Spanish Chicken With Yellow Rice
Prep time: 25 min
Yield: 6.0
Ingredients: 6.0 Whole Chicken Legs Skinned; 1.25 teaspoon Salt; 0.5 teaspoon Freshly Ground Pepper; 1.0 tablespoon Olive Oil; 2.0 cup Chopped Green Bell Pepper; 2.0 cup Chopped Leafy Rib Celery; 1.0 cup Chopped Onions; 1.0 tablespoon Chopped Garlic; 1.0 tablespoon Cumin; 16.0 ounce Canned Whole Tomatoes In Juice; 1.0 cup Chicken Broth; 1.0 tablespoon Flour; 2.0 tablespoon White Wine Yellow Rice; 4.0 cup Water; 2.0 cup Long Grain Rice; 0.5 teaspoon Salt; 0.25 teaspoon Turmeric

Spanish Chicken With Yellow Rice is a home-style recipe made with Whole Chicken Legs Skinned, Salt, Freshly Ground Pepper, Olive Oil, Chopped Green Bell Pepper, and Chopped Leafy Rib Celery. Serves 6.

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🍽 Für 6.0

Zutaten

6.0 Whole Chicken Legs Skinned
1.25 tsp Salt
0.5 tsp Freshly Ground Pepper
1.0 tbsp Olive Oil

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Zubereitung (Vorschau)

1
large Dutch oven over medium-high heat. Add chicken in two batches and cook 4
2
minutes per side until browned; transfer to plate.

Add green pepper, celery, onions and garlic to Dutch oven; cook 5 minutes,

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